Juicy pulp, rounded shape and a pleasant slightly bitter taste will fascinate the most daring palates. One of the sweetest varieties which is rich in sugars, potassium, magnesium, calcium, iron, fiber and phosphorus. Furthermore, it helps fight cholesterol, circulatory, cardiovascular and stomach problems. They are low in calories and sodium.

Our containers protect the loquats, as their skin is very sensitive to the touch and darkens easily. It is kept at 4oC and can be kept for up to fifty days in the least cold part of the refrigerator. The optimal point of ripeness is reached when the inside of the fruit is firm, the skin is well colored and its peduncle intact. Every bite of this delicious fruit reminds us of spring. The season of this fruit is during the spring months when temperatures rise and are mild.

Garsan’s loquats commercialisation guarantees its customers a perfect product, free from defects that might alter its external appearance, it has a refreshing and intense flavor.